THE CHEESEFEST DEMO STAGE
Completely free to attend for any CheeseFest ticketholder.
The CheeseFest Demo Stage is your one stop shop for inspiring and delicious recipes, cooking tips and techniques from renowned chefs and food personalities!
You will get the opportunity to meet the makers, learn recipes directly from them, and even get the chance to taste their creations!
COOKING DEMONSTRATION TIMES
(subject to change)
FRIDAY 14 OCTOBER 2022
5 pm
Great Wine Capitals Awards Presentation
7:30 pm
CheeseFest DISCO!
DJ Mark Kamleh
COOKING DEMONSTRATION TIMES
(subject to change)
SATURDAY 15 OCTOBER 2022
10 am
A Brie(f) History of Cheese
Amanda McInerney & Kris Lloyd
12 pm
Karena Armstrong
The Salopian Inn
1 pm
Matt Preston
2 pm
Simon Bryant
Dirty Inc. & Director at Tasting Australia
3 pm
Gary Mehigan
4 pm
Callum Hann & Themis Chryssidis
SPROUT Cooking School
5 pm
Laura Sharrad
Fugazzi
6 pm
Matt Preston & Gary Mehigan
7 pm
CheeseFest Dicso
DJ Mark Kamleh
COOKING DEMONSTRATION TIMES
(subject to change)
SUNDAY 16 OCTOBER 2022
12 pm
Emma McCaskill
1 pm
Matt Preston
2 pm
Gary Mehigan & Rose Adam
3 pm
Kane Pollard
The Topiary
4 pm
Warren Mendes
THE MASTERCLASS PAVILION
A Series of Unique workshops with the pros!
The Masterclass Pavilion gives attendees a truly hands-on experience. Our diverse range of ticketed masterclasses covers cheesemaking, fermenting, brewing, pickling, wine tasting, kids classes, food styling and more. This year the workshop schedule will be hosted by a range of A List Celebrity Chefs, media personalities, and industry specialists.
MASTERCLASS SCHEDULE
(subject to change)
FRIDAY 14 OCTOBER 2022
4:30 pm
Hands on Kimchi with Mandy Hall
6 pm
Mastering Gin Cocktails with Never Never Distilling Co.
MASTERCLASS SCHEDULE
(subject to change)
SATURDAY 15 OCTOBER 2022
11 am
A Brie(f) History of Cheese with Amanda McInerney and Kris Lloyd
12 pm
Mozzarella Making & Stretching with Vanella Cheese
1:30 pm
Keeping up with Kraut with Sharon Flynn
4:30 pm
At Home Cheesemaking with Rebekah McCaul from Alexandria Cheese
6 pm
Creating Classic Cocktails with Never Never Distilling Co. and Fevertree
MASTERCLASS SCHEDULE
(subject to change)
SUNDAY 16 OCTOBER 2022
12 pm
Paneer with Gary Mehigan & Ragini Day
1 pm
Pickle in the Middle with Jessie Spiby
3 pm
Churning Cultured Butter with Pepe Saya
4:30 pm
Creating Classic Cocktails with 23rd St Distillery
4:30 pm
Carla Lippis
THE MAIN STAGE
Completely free to attend for any CheeseFest ticketholder.
Back by popular demand CheeseFest Gather & Graze live music Program returns for its second year. Featuring some of Australia’s hottest acts, the Music Program completes the sensory experience for attendees and attracts new market segments. This year the stage will feature world-class original South Australian acts from the pop, jazz, folk and roots genres.
MAIN STAGE MUSIC PROGRAM
(subject to change)
FRIDAY 14 OCTOBER 2022
4 pm
Thom Lion
5 pm
Emily Davis
6 pm
Nancy Bates
MAIN STAGE MUSIC PROGRAM
(subject to change)
SATURDAY 15 OCTOBER 2022
12 pm
Siberian Tiger
1 pm
Kaurna Cronin
2 pm
Rob Edwards
4 pm
Aaron Thomas
5 pm
Djawbreaker
MAIN STAGE MUSIC PROGRAM
(subject to change)
SUNDAY 16 OCTOBER 2022
12 pm
Naomi Keyte
1 pm
Django Rowe Quintet
3 pm
Emily Davis
4 pm
Juan and Numa
4:30 pm
Carla Lippis
THE G&T BAR
G & T Bar is the perfect sanctuary to sink some locally crafted Gin. With room for up to 500 guests in a prominent location at the festival, the G &T Bar hosts a range of world-class small batch Gins from SA and beyond. This year’s bar, hosted by Never Never and will also feature live entertainment.
THE G&T BAR MUSIC PROGRAM
(subject to change)
SATURDAY 15 OCTOBER 2022
12 pm
Aimee Volkovsky
1 pm
Lauren Henderson
2 pm
Libby O’Donovan
3 pm
Louis Donnarumma
4 pm
Courtney Robb
5 pm
Xavia
THE G&T BAR MUSIC PROGRAM
(subject to change)
SUNDAY 16 OCTOBER 2022
12 pm
Mon Cheri
1 pm
Nancy Bates
2 pm
Ryan Martin John
3 pm
Tom West
4 pm
Nathan May
5 pm
The Boys Club
HIGH NOON SALOON
At CheeseFest Gather & Graze, we do Country and Western! Guests can bootscoot their way through a delectable selection of Adelaide’s finest small batch bourbon and whisky distillers, whilst being serenaded by some of the country’s hottest alt-country acts.
THE HIGH NOON SALOON
(subject to change)
SATURDAY 15 OCTOBER 2022
12 pm
Cal Williams Jr.
1 pm
Drew Akin
2 pm
Tim Moore
3 pm
Cookie Baker
4 pm
Wanderers
5 pm
Eric Santoochi
THE HIGH NOON SALOON
(subject to change)
SUNDAY 16 OCTOBER 2022
12 pm
Dusty Lee
1 pm
Trav Collins
2 pm
Jimmy Bay
3 pm
Kickass Cowgirls
4 pm
The Hushes
4:30 pm
Ukulele Death Squad
It was a wonderful day and a fabulous event – the quality of wine, food and people all superb! What an achievement to organise all that without any State support. Well done, Kris, I thought the event was excellent and look forward to catching up when you’re back.
Lisa HudsonQantas Loyalty
2018 was the first time we participated as a stall holder for CheeseFest & Ferment, and couldn’t have been happier. The weekend was well organised, and ran smoothly! The event had a great variety of cheeses and beverages. Kris is a gem to work with and we are so looking forward to this year’s event.
Nicole ClarkKimbolton Wines
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